Japanese Tonjiru Soup
Ton or another word called Buta which mean pork in Japanese. Thus, pork play the main role in this traditional japanese soup – Tonjiru. This a wonderful dish in winter where you can feel the touch of heart from the people who cook this. This homestyle hearty soup [...]
Posts Tagged ‘japanese recipe’
Japanese Soup Recipe – Tonjiru
Japanese Recipe – Zarusoba
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Japanese Recipe – Zarusoba (Cold Japanese Noodle)
    I was shocked when I first see Japanese salary man stand and “slurping†Soba (Japanese noodle made from buckwheat flour) within 10 minutes, and then continue to rush into a train in Tokyo. In Japan, we called it “Tachigui†(ç«‹ã¡é£Ÿã„), literally translates as “stand-and-eat†and more loosely as [...]
Japanese Recipe – Tonkatsu
   Tonkatsu (豚カツ)　has a long history since 100years ago. This Japanese style European cuisine is now popular as home cooking dish and can be found in most of the restaurant; â€katsu†came from katsu-retsu (cutlet) earlier, and become tonkatsu when using pork for the main ingredients.  Â
Ingredients:
      Pork Tenderloin cut into 1/4 inch slices
       2 eggs [...]
Japanese Recipe – Saba Misoni
　
In Japan, it is very common to cook Saba (Mackerel) with japanese miso. This is because mackerel has a distinctive fishy smell and using miso can cover the smell and add in good japanese traditional flavor. Mackerel is another source that full of DHA and EPA, but, you need to consume [...]
Japanese Salad Recipe – Traffic Light Salad
Here is a special salad that I want to share – “Traffic Light Salad”. Looking at the name, isn’t it special? I get this cool idea when I saw 3 capsicums were arranged nicely by Green, Yellow, and Red in a vegetable stall yesterday. I can’t wait to take photo, and start to [...]
Japanese Recipe – Oyako Don
“Oyako”（親å）means “parent and children” and Don comes from the word “DonBuriâ€ï¼ˆä¸¼ï¼‰means rice bowl. Oyako Don is a Japanese dish which chicken, egg, green onion and other ingredients are all simmered together in a sauce and then served on top of a large bowl of rice. It is one of easy-to-do japanese [...]
