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Miso Paste Marinade

Prefect Miso – Miso Paste Marinade.

Most of Japanese recipes is using ingredients such as mirin, soy sauce, dashi stock, miso, sake etc to create traditional Japanese taste. By combining these ingredients, you can create you own favorite taste.

miso

Most of the time Japanese Miso is used in making soup recipes. However, you can also use miso  to make miso paste sauce for marinade.

Ingredients:

600g miso paste
300g fine sugar
150g soy sauce
150g Japanese sake

Preparation:

Combine the above ingredients in a medium bowl. Stir well until the sugar is dissolved. Marinade with vegetables such as radish, lettuce heart, Japanese cucumber, carrot.

You can make more miso paste marinade, store and chill in refrigerator.

5 Comments

  1. [...] is continue of the previous post. The most famous and suitable vegatable to marinade in miso paste is Japanese radish or [...]

  2. Peko Peko says:

    I have this very same miso paste in my refrigerator now. I made some sweetish sauteed eggplant with it the other night. I am downloading your cookbook. Looking forward to some yummy recipes!

  3. youlin says:

    Thanks for visiting.. hope you enjoy!

  4. Natalie says:

    Thanks for the recipe, this looks delicious. I love surprising my guests with delicious, unexpected recipes! I’m going to try this at my next get together.

  5. youlin says:

    Natalie,
    Thanks for visiting.. Hope you enjoy the recipes :)

    YouLin

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